laborlaw
05-25-2005, 07:37 AM
Labor and Employment Article, Title 3, Subtitle 4
Annotated Code of Maryland
The minimum wage that must be paid to covered employees is $4.75 per hour as of October 1, 1996 and increases to $5.15 per hour on September 1, 1997. With certain exceptions, time and a half the usual hourly rate must be paid for all hours worked in excess of 40 in a workweek.
Certain employees and establishments are exempt from both the minimum wage and overtime provisions. Exemptions include certain agricultural workers, executives, administrative and professional employees; employees of educational, charitable, religious and other non-profit organizations where the employee is working as a volunteer; employees of restaurants, cafes, drive-ins and drug stores which sell food and drink for consumption on the premises where the annual gross is less than $250,000, employees of motion picture and drive-in theaters; employees under 16 years of age working less than 20 hours per week; outside salesmen and individuals compensated on a commission basis; individuals 62 years of age and working not more than 25 hours a week; employees of establishments engaged in the first canning, packing or freezing of fruits, vegetables, poultry and seafood; the immediate family of the employer; those employees enrolled in a special educational program and non-administrative employees of organized camps.
Certain employees and establishments are exempt from the overtime provisions, but must be paid minimum wage. Exemptions include employees of amusement or recreational establishments, including swimming pools, employees covered by the Federal Motor Carrier Act and the Interstate Commerce Act; employees of hotels, motels or restaurants; those employed as salesmen, partsmen, or mechanics or auto or farm machinery retailers; gasoline service stations; taxi drivers; the employees of bona fide country clubs; employees of a non-profit employer who furnishes part-time at home care services for the sick, the aged , the mentally ill, the handicapped or disabled.
Employees of bowling alleys and institutions primarily engaged in the care of the sick, and aged, the mentally ill or defective who reside on the premises (other than hospitals) shall be paid time and one half after 48 hours.
Theater craft or trade employees must be paid time and a half after 40 hours.
Covered agricultural workers must be paid time and a half after working 60 hours in any one workweek.
Following recent amendments to the federal and state minimum wage laws, employers are allowed to pay tipped employees (defined as employees regularly earning more than $30 per month in tips) not less than $2.38 per hour, provided each worker earns enough tips to bring their average hourly wage to at least the federal minimum ($4.75 prior to September 1, 1997; $5.15 on and after September 1, 1997). Deficiencies must be supplemented by the employer to the minimum wage level.
Employers covered by the federal Fair Labor Standards Act may pay an opportunity wage of $4.25 per hour to employees under 20 years of age during their first 90 consecutive calendar days of employment with an employer. Employers are prohibited from displacing employees in order to hire youth at the opportunity wage rate. Also prohibited are partial displacements such as reducing employees' hours, wages, or employment benefits.
Employers must keep records for 3 years in or about the premises where the employee is employed consisting of the name, address, and occupation of each employee, the rate of pay, amount paid each pay period, and the daily and weekly hours worked by each employee.
Penalties are prescribed for violations of the law.
EMPLOYERS ARE REQUIRED TO POST THIS INFORMATION PURSUANT TO LABOR AND EMPLOYMENT ARTICLE, TITLE 3, SUBTITLE 4, ANNOTATED CODE OF MARYLAND
Annotated Code of Maryland
The minimum wage that must be paid to covered employees is $4.75 per hour as of October 1, 1996 and increases to $5.15 per hour on September 1, 1997. With certain exceptions, time and a half the usual hourly rate must be paid for all hours worked in excess of 40 in a workweek.
Certain employees and establishments are exempt from both the minimum wage and overtime provisions. Exemptions include certain agricultural workers, executives, administrative and professional employees; employees of educational, charitable, religious and other non-profit organizations where the employee is working as a volunteer; employees of restaurants, cafes, drive-ins and drug stores which sell food and drink for consumption on the premises where the annual gross is less than $250,000, employees of motion picture and drive-in theaters; employees under 16 years of age working less than 20 hours per week; outside salesmen and individuals compensated on a commission basis; individuals 62 years of age and working not more than 25 hours a week; employees of establishments engaged in the first canning, packing or freezing of fruits, vegetables, poultry and seafood; the immediate family of the employer; those employees enrolled in a special educational program and non-administrative employees of organized camps.
Certain employees and establishments are exempt from the overtime provisions, but must be paid minimum wage. Exemptions include employees of amusement or recreational establishments, including swimming pools, employees covered by the Federal Motor Carrier Act and the Interstate Commerce Act; employees of hotels, motels or restaurants; those employed as salesmen, partsmen, or mechanics or auto or farm machinery retailers; gasoline service stations; taxi drivers; the employees of bona fide country clubs; employees of a non-profit employer who furnishes part-time at home care services for the sick, the aged , the mentally ill, the handicapped or disabled.
Employees of bowling alleys and institutions primarily engaged in the care of the sick, and aged, the mentally ill or defective who reside on the premises (other than hospitals) shall be paid time and one half after 48 hours.
Theater craft or trade employees must be paid time and a half after 40 hours.
Covered agricultural workers must be paid time and a half after working 60 hours in any one workweek.
Following recent amendments to the federal and state minimum wage laws, employers are allowed to pay tipped employees (defined as employees regularly earning more than $30 per month in tips) not less than $2.38 per hour, provided each worker earns enough tips to bring their average hourly wage to at least the federal minimum ($4.75 prior to September 1, 1997; $5.15 on and after September 1, 1997). Deficiencies must be supplemented by the employer to the minimum wage level.
Employers covered by the federal Fair Labor Standards Act may pay an opportunity wage of $4.25 per hour to employees under 20 years of age during their first 90 consecutive calendar days of employment with an employer. Employers are prohibited from displacing employees in order to hire youth at the opportunity wage rate. Also prohibited are partial displacements such as reducing employees' hours, wages, or employment benefits.
Employers must keep records for 3 years in or about the premises where the employee is employed consisting of the name, address, and occupation of each employee, the rate of pay, amount paid each pay period, and the daily and weekly hours worked by each employee.
Penalties are prescribed for violations of the law.
EMPLOYERS ARE REQUIRED TO POST THIS INFORMATION PURSUANT TO LABOR AND EMPLOYMENT ARTICLE, TITLE 3, SUBTITLE 4, ANNOTATED CODE OF MARYLAND
